If you have an Aeropress, you don’t have to miss out on all the Summer coffee fun. As the crisp days of fall and the last sunsets of summer fight for your affection, there's always time for one last stab at hot-weather refreshment (or if you're in Los Angeles, and it's still 100°). You might begin to refer to it as any of the following: Simply “Iced AeroPress” AeroPress cold brew drip; Japanese iced coffee in the AeroPress (Yum!) Sometimes in the Japanese style in my chemex other times I do cold brew, either way I have a great cup of coffee. You can brew the coffee in any number of pour-over devices, whether a Hario V60, Melitta pour-over cone, Kalita Wave, Chemex, etc. And though you've heard of cold brewed coffee, and Japanese-style iced coffee, there's yet another—faster!—way to brew cold. Caster sugar 4. The Aeropress is one of the most popular coffee brewers on the market for a reason: It makes a damn fine cup of coffee. 300ml milk – whole is best 3. When it comes to iced coffee, cold brew and iced pour overs seem to get all the love. level 2. But these aren’t the only ways to brew iced coffee. 17g of freshly roasted, whole bean coffee 5. Ice 2. For an Aeropress, you can brew directly onto a cup filled with ice. But if you’re passionate for pour-over, you may want to try Japanese-style iced coffee in your Chemex or other dripper. AeroPress … Practice and it will come to you. On top of that, we have recipes, coffee recommendations, and tips so you can get started making slow drip … Exactly how you do this is up to you. After experimenting a lot and following baristas online, I experimented with making everything from chocolatey coffee to a mean iced coffee with my machine. Love the refreshing, caffeinated hit of an iced latte, but don’t have an espresso machine? If you are making it using a French Press, Aeropress, or pour-over method try reducing the brewing temperature just a bit. Since iced coffee from an AeroPress is a fairly new home brewing method, our coffee community has yet to settle on an official name for this type of coffee. I would also consider using a different coffee, I looked at the label of Folgers medium roast online and could not determine what type of coffee it contained, which tells me it is a blend (or maybe wholly) made from Robusta which tends to be more bitter tasting. ... Iced Coffee: AeroPress shot (or two) with ice and water. What do you need? It's completely worth it. 1. They gave us the pros and cons about slow drip cold brew, how it compares to other cold brew methods like immersion and Japanese iced, and equipment recommendations for beginners. Of course, the AeroPress is quite versatile, but it’s by far more useful for making espresso-strength brews. This Shaken Iced Aeropress recipe is quick, forgiving, and brews a glass that’s rich, well-rounded, and aromatic. 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