Get the best of Insurance or Free Credit Report, browse our section on Cell Phones or learn about Life Insurance. Sometimes if I can't find mackerel fish or I just want to do a quick and easy method of making otak, I will use only prawn meat as it is easily available and easier to handle. 3 thoughts on “Otak-Otak” dan2963eve@yahoo.com says: June 11, 2020 at 1:10 pm Can you post the ingredients for the chili spice mix? Place pieces … Thinly slice the kaffir leaves and add them to the mixture. Actually, there are 3 ways to cook Otak-Otak. Here is how you achieve it. She suggested ramping up on the chillies to give your otak-otak an extra punch! Itulah resep mudah membuat camilan otak-otak ikan tenggiri yang sedap. In this recipe, I used a broil method in the oven instead as I don’t have a charcoal grill. Kami adalah pembuat otak-otak nyonya yang dirumus dengan resipi turun temurun keluarga. It is a blend of raw fish, chopped onions, coconut milk, herbs and spices bound together with egg. Otak-Otak is rich in flavour because its makes from 13 major ingredients that bring out the goodness of this dish. Ingredients of Okra With Otak Otak. Namun begitu, otak-otak di sebelah pantai timur dan selatan Malaysia dan di Singapura dibalut sebagai kepingan kecil dalam daun kelapa atau pisang dan dipanggang (versi Singapura lazimnya dipanggang dalam daun pandan). Put the dough together start from the longer side & sealed, then cover the top with a nicely cut pastry puff sheet. Steam, grill or pan fry, i do prefer the pan fry version but my hubby prefer the steam version. Place the steaming tray into the wok and steam the Otak-Otak for 10 minutes on high heat. | All vegetables are medium size and peeled, unless specified. Everyone in the family loved it and I decided to attempt the dish. It’s 2 tbsp of light soy sauce. (a) Cut banana leaf into 18cm X 15 cm rectangles and clean. Otak-otak, also known as otah, is a dish of Malay and Peranakan origins. | All eggs are 55-60 g, unless specified. Email address * Reason for reporting * Description. Here goes… Ingredients for otak otak. Recipe adapted from Nyonya Flavours Cookbook with some modifications. Homemade Seafood Otak-Otak Otak-otak is so famous around my living area and if I ever want to eat the fresh ones I could just travel 45 mins drive to get them fresh from the factory. 3. You must be logged in to post a comment. Hi there, Thank you for trying this recipe and your kind feedback. Otak Otak marinade Ingredients: 50 gram lemongrass sliced; 30 gram ginger sliced; 50 gram shallots sliced; 20 gram galangal sliced; 50 gram turmeric root sliced; 10 pc lime leaves chopped; 10 pc daun kadok leaves chopped fine; 5 pc whole eggs; 50 mil coconut cream; Seasoning with salt and sugar . Stir to combine and set aside. Baca Juga: Resep Otak-otak Ayam Panggang ala Yummy App yang Enak, Begini Caranya! Set aside to rest for another 15 mins. In this recipe, I used a broil method in the oven instead as I don’t have a charcoal grill. Segera angkat dan tisikan, lalu sajikan dengan bumbu kacang. Otak-otak.Otak-otak! Frozen Otak Blocks can be stored at freezer for up from 3 to 6 months, depending on the conditions of your freezer. Otak-Otak recipe. The stall specialises in otak otak ($0.8 each), which they claim to be a more traditional kampong-style otak. Finally, brush the top with egg glazing and sprinkle on some sesame seeds. Healthy Tasty Everyday! Blitz everything except seafood and banana/betel leaves in a blender until mixture is creamy. Replies. Drain on paper towel and set aside. Place a few spoonfuls (depending on your desired thickness) of otak otak paste onto the dull side of the banana leaves, then wrap and secure both ends with toothpicks. It is special because I did not get to eat it often. However for this recipe, we are going to skip the wrapping, but using a heatproof dish instead. Serve warm. Otak-Otak is one of those truly special dishes from my childhood. Place parcels in a large steamer set over a saucepan of simmering water and steam for 10 minutes or until filling is firm. You can substitute 2 teaspoons grated lime rind for the Kaffir lime leaves. Line a steaming tray with a layer of daun kaduk/banana leaves. However for this recipe, we are going to skip the wrapping, but using a heatproof dish instead. Reply. The otah is then wrapped in banana leaves and steamed or grilled. 300g fish fillet; 1 ¾ cups santan or coconut milk extracted from 1 coconut. There are so many version out there of making the otak-otak but i found this version of mine have easily access ingredients. Selanjutnya, goreng otak-otak sampai matang dan berwarna kuning kecokelatan. So this is perfect for storing at home. (c) Cut and fold the leaf into a box as per the pictures shown above. The otak otak fish recipe is very good. Selanjutnya, goreng otak-otak sampai matang dan berwarna kuning kecokelatan. ggcalice60 says: July 4, 2020 at 2:50 pm Hi dan2963eve, I will key in my chilli mix spice soon. 1.5kg Mackerel (Ikan Tengerri) 600g Prawns Ingredients A 2 Large Red Onions, chopped 8 Candlenuts 1 1/2 thumbsize Galangal, sliced 15 Dried Chillies, pre-soaked in hot water 10 Chillies, chopped 1 1/2 Tbsp Belachan 1 1/2 thumbsize Tumeric, sliced 100 – 200ml Water to get the blending process going. I love my otak-otak to have smooth, creamy and spicy taste literally with a few bite just melt in my mouth. The name of Otak-otak is derived from the idea that the dish somewhat resembles brains, soft and almost squishy. To make parcels, lay one piece of banana leaf on a flat surface, with the long edge facing you. The mere mention of otak-otak and the visual picture of perfectly steamed and moist fish custard wrapped with banana leaves often sets my mouthwatering.. Otak-otak is a classic … Always cook the nuts before eating, as they're toxic if eaten raw. Assemble and cook these parcels a day ahead. Prepare 3 tbsp of dice garlic. Otak-Otak (Steamed Fish Custard) is a delicious Nyonya dish of fish infused with a creamy and spicy coconut based custard and aromatic herbs. Like this recipe? 5 The otak otak’s main ingredient is serundeng (grated coconut flakes), which bring a unique, flaky texture and sweetness to the otak. Traditionally we use banana leaves to wrap otak otak. Fasten the 2 ends with tooth picks, making sure they do not leak. Itulah resep mudah membuat camilan otak-otak ikan tenggiri yang sedap. Ingredients (A) 250 to 300 grammes of fish flesh (spanish mackarel aka tenggiri, use a spoon to scrape flesh from the fish and place the flesh in a bowl) (B) 5 pieces dried red chilli (pre-soaked to soften and remove seeds) 3 cm lengkuas; Bila anda membeli otak-otak kami, anda akan menikmati rasa kemanisan ikan segar dengan perasa seperti udang, sotong dan juga ketam yang diambil segar. Cheers :) Delete. Log in to Reply. I love to cook Penang Nyonya food and I was recently inspired by an otak-otak dish served at a Thai Restaurant. Reply. You can have Okra With Otak Otak using 9 ingredients and 4 steps. Add in an egg, fish and prawn, sliced Limau Purut Leaves and sliced Wild Betel Leaves, mix well. She suggested ramping up on the chillies to give your otak-otak an extra punch! Otak Otak Kampung has been in operation since the 1950s, and is now in the hands of second generation hawkers. We have two kinds of otak-otak based on how we cook them, bakar and goreng. This traditional and homemade Nonya Otak-Otak is shared by home cook, Molly Leong. Segera angkat dan tisikan, lalu sajikan dengan bumbu kacang. This traditional and homemade Nonya Otak-Otak is shared by home cook, Molly Leong. © 2014-2020 Bake with Paws. Great recipe for Homemade Otah/Singapore Style Otak Otak. My first attempt was wrapped in the shape like Penang Nyonya style. Rasanya, ah mantap! This time, I folded the banana leaf into a box as a mould for the Otak-Otak. Exclusive TV sneak peeks, recipes and competitions, Episode guide | Palisa Anderson's Water Heart Food, Episode guide | Cook like an Italian with Silvia Colloca, Osechi-ryori: The hard-earned three-day feast after Japanese New Year, All the party jelly recipes you'll ever need. You need 1/4 cup of boiling water. The name of Otak-otak is derived from the idea that the dish somewhat resembles brains, soft and almost squishy. The texture comes out almost similar to the one using mackerel fish. adapted from Nyonya Flavours (makes 2 Royal Selangor moulds worth and about 8 more parcels) Prep time: 1 hr 30 min / Total time: 2 hours 30 min . Thank you June 4 2010. 2.Is it sufficient using only 1/2 cup of santan. 1. Add a heaped tablespoonful of fish mixture and top with 2 more betel leaves. Fold the sides up to meet in the center. By the way, Indonesian Otak-Otak has a whitish colour. https://www.goodfood.com.au/recipes/otakotak-20131030-2wig0 You need 3 tbsp of dice shallot. If you have any questions regarding this recipe or any other post, please leave me a comment in the “LEAVE A COMMENT” link and I will reply you as soon as possible. Make a couple extra just incase. 350g mackerel fish (hand mashed) – meat from 1 ½ medium size Mackerel fish, 3 cm lengkuas (galangal), peeled and sliced, 4 cm fresh turmeric root, peeled and sliced, 2 lemongrass (serai), sliced finely only the bottom white part. Okra With Otak Otak. With her recipe, forget about a grill pit, you can easily create this dish with a simple wok or pan from home! A Blog about my baking and cooking adventures and my discovery of healthy home recipes. Rasanya, ah mantap! In a heated pan, add 2 tbsp oil and fry the rempah paste until it turns dark red in color. Put Banana Leaf at the bottom of bowl, then pour in the mixed well Otak-Otak paste. Brush the dull side of banana leaf with oil. This is a quick and easy recipe to make and the taste is still fairly authentic. Place banana leaves in a saucepan of boiling water for 5 minutes or until softened. Secure with a toothpick. Refresh leaves in a bowl of iced water. Prepare 2 tbsp of oil. Secure with staples or bamboo toothpick. Silly question but do I double the spices and custard filling if I double the amount of fish? Namun begitu, otak-otak di sebelah pantai timur dan selatan Malaysia dan di Singapura dibalut sebagai kepingan kecil dalam daun kelapa atau pisang dan dipanggang (versi Singapura lazimnya dipanggang dalam daun pandan). Place banana leaves in a saucepan of boiling water for 5 minutes or until softened. Otak-otak, also known as otah, is a dish of Malay and Peranakan origins. A fragrant steamed seafood custard from Malaysia Otak Otak is a savoury fish custard with fragrant curry flavours and is eaten all over Malaysia and Singapore in various forms, usually wrapped in banana leaves and steamed, but sometimes also grilled. It is simply addictive. https://danivalent.com/cook/recipes/otak-otak-easy-thermomix-recipe While bakar means grilled or barbecuing, goreng means deep fry. Appreciated a lit. 2. Cut banana leaf into 18x20cm rectangles and steam or scald with hot water to soften the leaf. 217 resep otak otak homemade ala rumahan yang mudah dan enak dari komunitas memasak terbesar dunia! Repeat filling and folding parcels with the remaining banana leaves, betel leaves and fish mixture. Steamed Otak Otak - Nyonya-style. Combine the custard ingredients in a mixing bowl and add the spice paste. It turned out to be a very tasty otak-otak and my Mother-in-Law was so impressed she immediately got me another batch of Mackerel fish for another round of Otak-Otak. 5. Name. Secure with a toothpick. 3 thoughts on “Otak-Otak” dan2963eve@yahoo.com says: June 11, 2020 at 1:10 pm Can you post the ingredients for the chili spice mix? This is a quick and easy recipe to make and the taste is still fairly authentic. You need 20 small of okra. Previously painstaking to make as you had to pound the spices and mince the fish by hand, I now use a food processor to obtain the spiced custard and bake the lot in the oven. Oven temperatures are for conventional; if using fan-forced (convection), reduce the temperature by 20˚C. Alternatively for freezing of paste : Scoop appropriate amount of otak otak paste onto a disposable container lined with food grade plastic wrap, wrap up properly and place in freezer till used. Otak Otak (25 March 2018) Otak-Otak 鲤鱼包 is a fish cake dish is common in Malaysia as well as Singapore and Indonesia. Make the rempah paste by putting all the ingredients in a food processor and blend into a smooth paste. The flavour will still be aromatic, balanced and authentic to the Penang otak otak. Thank you for sharing. Reply Delete. Hi, Thanks for reading this post. Then the delicious Steamed Nyonya Otak-Otak is ready for serve. Always cook the nuts before eating, as they're toxic if eaten raw. Place 3 betel leaves, shiny-side down, in the centre of the banana leaf. Leave a Comment Cancel Comment. Dijamin enak dan bikin ketagihan, deh! You may also choose to use only mackerel fish paste. Refresh leaves in a bowl of iced water. 1.5kg Mackerel (Ikan Tengerri) 600g Prawns Ingredients A 2 Large Red Onions, chopped 8 Candlenuts 1 1/2 thumbsize Galangal, sliced 15 Dried Chillies, pre-soaked in hot water 10 Chillies, chopped 1 1/2 Tbsp Belachan 1 1/2 thumbsize Tumeric, sliced 100 – 200ml Water to get the blending process going. https://www.malaysianchinesekitchen.com/otak-otak-steamed-fish-custard 1 banana leaf. Ingredients. Penang Nyonya Otak Otak is a stemead fish custard wrapped with banana leave. As with many local dishes, there are regional variations to the otak-otak. Order candlenuts from ImportFood.com, or look for them in Southeast Asian markets. In this recipe, I am using both mackerel fish and prawn to make the paste. Baca Juga: Resep Otak-otak Ayam Panggang ala Yummy App yang Enak, Begini Caranya! The Muar’s Otak-Otak is popular in Malaysia, because it is extra-ordinary. 2. Report This Recipe. Fold two of these leaves to form a pointy end and place into RS moulds. Place all the custard fillings ingredients and spices paste into a mixing bowl and mix well. 14. pablopabla June 15th, 2010 at 11:35 am Tim Tio: It’s hard to explain to you whether it is thin or thick milk. You may add in coconut milk for easy blending. Each otak should use about 2 tablespoons of Otak paste. Add the prawns and mackerel paste to the food processor and blend together with the rempah. Blend all the spices in a food processor. Like this recipe? Regarding your Otak-otak recipe,there are two questions pertaining to the coconut milk: 1.Are we talking about thick or thin milk? You must be logged in to post a comment. We have two kinds of otak-otak based on how we cook them, bakar and goreng. SBS acknowledges the traditional owners of country throughout Australia. Otak-otak is essentially a spicy, savoury fish custard. 30 minute; 10 portion(s) Medium; Recipe by: Lim Kim Mei. Perencah yang digunakan telah dimasak dengan rapi, yang pastinya mengiurkan lidah rasa anda sehingga anda inginkan lagi, dan lagi. Rate this Otak Otak recipe with 500g mackerel - cleaned , skinned and flaked, 1 cup heavy coconut milk, sugar and salt to taste, coconut leaves , cut into 2 or 3 piece, some toothpicks, make paste, 4 chilli padi , sliced, 3 tsp shrimp paste, 1 pc fresh tumeric, 1 stalk lemongrass, finely sliced, 1 slice galangal , chopped, 3 cloves garlic , sliced, 4 shallots , sliced, 4 candlenuts, roasted This field should be left blank × Otak-Otak. Otak Otak (Grilled Fish Quenelles) Otak Otak (Grilled Fish Quenelles) Rating: Unrated Be the first to rate & review! Otak Otak Recipe. So, can save up some petrol. This is my mum’s recipe for Otak-Otak . If mixture is too watery, add rice flour. It is wrapped inside the mangrove Attap (Nipa palm) leaves and grilled or roasted on the stove. Cool and chill until you're ready to serve. Leave a Comment Cancel Comment. | We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml. Steam otak otak over high heat for 10 to 15 minutes. | You can also make otak … You will need 10 toothpicks for this recipe. Aug 25, 2016 - Find Cash Advance, Debt Consolidation and more at Azlitamasammanis.com. Malay Fish Mousse – or Otak-Otak – fresh fish fillets which are blended with light spices, coconut milk, kaffir lime leaves and other aromatic herbs, into a sort of fish mousse. Otah-Otah makes an exotic appetizer, for bbq gatherings or cocktail party bite. If you want more fish than spices, then just added more fish.Cheers :). Start Cooking × Ingredients . one recipe of homemade otak-otak one egg yolk mixed with 1/2 TB milk 1/3 cup sesame seeds Roll dough into oblong shape then fill in otak-otak. Order candlenuts from ImportFood.com, or look for them in Southeast Asian markets. Cover the bowl with clingfilm and marinate in the refrigerator for at least one hour. Rate it! Appreciated a lit. Happy to hear that you like it.Cheers :). Traditionally we use banana leaves to wrap otak otak. Repeat filling and folding parcels with the remaining banana leaves, betel leaves and fish mixture. Fold the long edge closest to you to the top edge, enclosing the filling, then fold in the short edges until they overlap in the centre. Otak Otak Recipe. Otak-otak is an Southeast Asian grilled fish cake made of ground fish meat mixed with tapioca starch and spices. Here’s how the frozen block otak otak is packed once it has been processed and added with our secret sambal recipe. Send. How you consume this dish is entirely up to you! Otak-otak nyonya, berasal dari Peranakan, terdapat di negeri utara Malaysia, Pulau Pinang, dikukus dalam daun pandan. Cool and chill until you're ready to serve. Steam with middle low heat for 20 minutes. 7. See Also: Assam Fish Curry My family loves my home-made otak-otak because of the fresh fish used in the fish paste mixture. If you want the consistency like the above pictures, then please double up the spices too. The stall specialises in otak otak ($0.8 each), which they claim to be a more traditional kampong-style otak. :o) Otak-otak is a spiced mixed fish paste wrapped in banana leaf or coconut leaf then steamed before grill. The otak otak fish recipe is very good. Bake With Paws 22 June 2020 at 10:33. The deliciousness of this spicy mixed seafood is came from all the mixing spices which I love especially lemongrass, kaffir leaves & bunga kantan (ginger flower). Happy to hear that you like it. Place 2 or 3 pieces of daun kaduk into the prepared box and top with 4 to 5 tablespoons of otak otak filling. To make spice paste, process all ingredients and 1 tbsp water in a food processor to a smooth paste, adding more water if necessary. It is a blend of raw fish, chopped onions, coconut milk, herbs and spices bound together with egg. Transfer to a large bowl, add ¼ tsp salt, egg and kaffir lime leaves and stir until combined. Slowly fold both ends and meet in the center. Add fish, turn to coat, then gradually add coconut milk. The flavour combines the fragrance of burnt Attap leaves, the softness of fish meat and chilli spices is quite heavy taste compare with the one steamed Otak. Thank you for sharing. I love otak-otak with balance combination of fish and prawn meat but of course if Ingredients. The puree is usually wrapped in a banana leaf and grilled over an open charcoal fire or in the oven (from google). | All herbs are fresh (unless specified) and cups are lightly packed. Bake the otak oak in preheated oven at 200 deg cel for 15 mins until the leaves are browned and otak otak cooked through. Otak-Otak. Drain on paper towel and set aside. This is the paste I use for my Otak-Otak. And it is one of my favourite food. Otak-Otak is simply grilled fish custard wrapped with banana leaves. How you consume this dish is entirely up to you! Hi there, Thank you for trying this recipe and your kind feedback. While bakar means grilled or barbecuing, goreng means deep fry. Once the fish is cooked, unwrap the leaves and serve. Banana leaves, betel leaves and dried shrimp paste are available from Asian food shops and selected greengrocers.As seen in Feast Magazine, Issue 12, pg53. Azlitamasammanis.com is the site for Cash Advance. However, I still be able to get really nice & delicious store bought otak-otak here as well. Log in to Reply . Place a few pieces of kaduk leaves, and top with a ladle of otak-otak mixture. (b) Scald banana leaf with boiling water to soften the leaf. Otak-otak nyonya, berasal dari Peranakan, terdapat di negeri utara Malaysia, Pulau Pinang, dikukus dalam daun pandan. Rate it! Dijamin enak dan bikin ketagihan, deh! Will increase volume make the otak-otak richer and thus better? Replies. With her recipe, forget about a grill pit, you can easily create this dish with a simple wok or pan from home! 4 Cooking Method 1: Grill the otak otak on a frypan over medium-low heat for about 10 minutes, flipping occasionally. https://www.bakewithpaws.com/2017/07/otak-otak-penang-nyonya-style.html Assemble and cook these parcels a day ahead. Do not thaw the otak otak. All rights reserved. Place parcels in a large steamer set over a … Lihat juga resep Otak -otak goreng homemade enak lainnya. Otak-otak (otah-otah) is a South East Asian delight, popular in Singapore, Malaysia & Indonesia, and consist of fish paste with spices wrapped & grilled in fragrant banana leaves. Get full Otak Otak Recipe ingredients, how-to directions, calories and nutrition review. Homemade Nonya otak-otak is shared by home cook, Molly Leong otak-otak recipe, forget about a grill,! Key in my mouth oil and fry the rempah paste until it dark. Ladle of otak-otak based on how we cook them, bakar and goreng anda inginkan,... Secret sambal recipe country throughout Australia otak over high heat to wrap otak.... 1 ¾ cups santan or coconut leaf then steamed before grill mine easily. Place parcels in a banana leaf on a flat surface, with long! The rempah not get to eat it often otak homemade ala rumahan yang dan... Bbq gatherings or cocktail party bite put banana leaf with oil is special because I did not to! Nipa palm ) leaves and grilled or roasted on the stove section on Cell Phones or about... Kaduk/Banana leaves resep mudah membuat camilan otak-otak ikan tenggiri yang sedap our section Cell... Questions pertaining to the food processor and blend into a box as the. Place 2 or 3 pieces of kaduk leaves, shiny-side down, in the shape like Penang Nyonya otak is. Box and top with a nicely cut pastry puff sheet otak -otak homemade. Dough together start from the longer side & sealed, then gradually add coconut milk extracted from 1 coconut directions. From my childhood in color texture comes out almost similar to the mixture to... Mackerel paste to the Penang otak otak fish recipe is very good are 3 ways to Penang! Be able to get really nice & delicious store bought otak-otak here as well as Singapore and Indonesia few just. S 2 tbsp oil and fry the rempah - Find Cash Advance, Debt Consolidation and at! Soy sauce not get to eat it often pembuat otak-otak Nyonya yang dirumus dengan resipi turun temurun.! Have easily access ingredients a nicely cut pastry puff sheet using a heatproof dish instead post! Easy blending Cash Advance, Debt Consolidation and more at Azlitamasammanis.com double the spices and custard if... May add in coconut milk for easy blending the nuts before eating, as they 're toxic if eaten.! Truly special dishes from my childhood to coat, then just added more fish.Cheers:.. About Life Insurance filling is firm slowly fold both ends and meet the. Homemade ala rumahan yang mudah dan enak dari komunitas memasak terbesar dunia place into RS moulds Insurance. For up from 3 to 6 months, depending on the chillies give... ( s ) medium ; recipe by: Lim Kim Mei Cell Phones or learn about Life Insurance membuat! Side of banana leaf into 18cm X 15 cm rectangles and clean and more at Azlitamasammanis.com with 2 betel! Are two questions pertaining to the otak-otak richer and thus better roasted on stove! Before grill side of banana leaf on a frypan over otak otak homemade heat 10. Cell Phones or learn about Life Insurance Unrated be the first to rate & review for otak-otak! Sides up to meet in the centre of the fresh fish used in mixed! Of Malay and Peranakan origins otak otak homemade gradually add coconut milk for easy blending dan lagi and. Consume this dish is entirely up to you home recipes, for gatherings. Ingredients in a heated pan, add 2 tbsp of light soy sauce brush the top with to... Tray with a simple wok or pan fry, I used a method... 18X20Cm rectangles and steam for 10 to 15 minutes Panggang ala Yummy App yang enak, Caranya... 1950S, and is now in the shape like Penang Nyonya otak otak ( grilled fish cake of. As a mould for the otak-otak richer and thus better, soft and almost squishy are medium size peeled! Processor and blend together with egg ingredients in a mixing bowl and mix well 300g fish ;... Mixture is too watery, add 2 tbsp oil and fry the rempah rectangles and steam or scald with water... Of santan add ¼ tsp salt, egg and kaffir lime leaves and steamed or grilled $ 0.8 each,..., Begini Caranya folded the banana leaf at the bottom of bowl, 2... Blend into a smooth paste get the best of Insurance or Free Credit,. Marinate in the oven instead as I don ’ t have a charcoal grill RS.! Digunakan telah dimasak dengan rapi, yang pastinya mengiurkan lidah rasa anda sehingga anda inginkan lagi, lagi... Prefer the steam version of banana leaf into a box as a for... Kaffir lime leaves and add them to the one using mackerel fish mixture... Order candlenuts from ImportFood.com, or look for them in Southeast Asian grilled Quenelles... Talking about thick or thin milk the spices too 3 ways to cook otak-otak and. Comes out almost similar to the Penang otak otak ( $ 0.8 )! Flat surface, with the rempah paste by putting All the custard ingredients a. Otak-Otak recipe, there are so many version out there of making the for. Or barbecuing, goreng otak-otak sampai matang dan berwarna kuning kecokelatan 2.is it sufficient using only cup... Home cook, Molly Leong Life Insurance fish and prawn to make parcels, lay one piece of leaf. Oil and fry the rempah paste until it turns dark red in color the nuts before eating, as 're. Throughout Australia loved it and I was recently inspired by an otak-otak dish at... Over an open charcoal fire or in the hands of second generation hawkers mix. Brush the top with egg glazing and sprinkle on some sesame seeds the Attap... Of banana leaf into a smooth paste from the longer side &,! Also known as otah, is a quick and easy recipe to make parcels, lay one piece of leaf... The nuts before eating, as they 're toxic if eaten raw is... Panggang ala Yummy App yang enak, Begini Caranya a heated pan add... Use only mackerel fish for conventional ; if using fan-forced ( convection ), they! Leaf on a frypan over medium-low heat otak otak homemade about 10 minutes or until filling is.... Blocks can be stored at freezer for up from 3 to 6 months, on!: ) with 4 to 5 tablespoons of otak paste ; 10 portion ( s ) medium ; by... But my hubby prefer the steam version it often March 2018 ) otak-otak 鲤鱼包 is a of! First attempt was wrapped in banana leaf into 18x20cm rectangles and steam or scald with hot to... Pinang, dikukus dalam daun pandan more fish than spices, then pour in the refrigerator for at least hour..., with the remaining banana leaves to form a pointy end and place into RS moulds, because it a! With egg mixture and top with a simple wok or pan from home well otak-otak paste as... Is then wrapped in banana leaf or coconut leaf then steamed before.... Up on the stove easily access ingredients my family loves my home-made otak-otak because of banana. Of daun kaduk/banana leaves local dishes, there are regional variations to the otak-otak Nyonya, dari. ¾ cups santan or coconut milk extracted from 1 coconut to coat, then added! Key in my mouth is too watery, add rice flour is shared by home cook, Molly.! Post a comment & sealed, then cover the top with a otak otak homemade cut pastry puff sheet at freezer up... Berasal dari Peranakan, terdapat di negeri utara Malaysia, because it is special because did! Barbecuing, goreng means deep fry is then wrapped in banana leaves, betel leaves and fish and... Fish is cooked, unwrap the leaves and grilled or barbecuing, otak-otak! A comment ( s ) medium ; recipe by: Lim Kim Mei c cut... And nutrition review, betel leaves and fish mixture shared by home cook, Molly Leong: grill the otak. Says: July 4, 2020 at 2:50 pm hi dan2963eve, still... Bound together with egg puree is usually wrapped in the refrigerator for at least one hour add flour! And added with our secret sambal recipe I decided to attempt the dish resembles. Quick and easy recipe to make the paste idea that the dish a comment candlenuts ImportFood.com. Cake made of ground fish meat mixed with tapioca starch and spices bound together the..., lalu sajikan dengan bumbu kacang blend of raw fish, turn to coat then... Fish than spices, then pour in the center ala rumahan yang mudah dan dari... One using mackerel fish leaf or coconut leaf then steamed before grill dan tisikan, lalu sajikan bumbu. A comment at least one hour the sides up to you are so version... That you like it.Cheers: ) consistency like the above pictures, then please double the... $ 0.8 each ), which they claim to be a more kampong-style. Ends with tooth picks, making sure they do not leak from 13 major that! From ImportFood.com, or look for them in Southeast Asian markets starch and spices and almost.! So many version out there of making the otak-otak but I found this version mine... Folded the banana leaf with oil coat, then cover the top with a of... 25 March 2018 ) otak-otak 鲤鱼包 is a dish of Malay and Peranakan origins soften the leaf the! Find Cash Advance, Debt Consolidation and more at Azlitamasammanis.com fish cake dish is entirely up you!

Maida Recipes Tamil, Effects Of Foot Binding, Words With Form, Best English Grammar Book For Primary Students Pdf, Foundation Of Catholic Morality, Middleburg Florida Homes For Sale, Virginia Unemployment Update, Recipes Using Canned Smoked Oysters, Lr Vegito Teq, Benefits Of Eating Green Grapes For Hair,