Then, flip the cakes onto wire racks, remove the parchment paper, and allow to cool. And I’ve made a caramel butter cream icing for one and a normal vanilla icing for another. I’d love to try again. Turn batter out into prepared pan and bake for about 55 minutes, or until a toothpick inserted in the center comes out clean or with a few moist crumbs; start checking at 40 minutes. Don’t shoot me, but do you think this would work using a spice cake mix? Spice Cake Cupcakes. Then mix in the dry ingredients, followed by the diced apples. Third time baking this recipe and I didn’t change a thing. Any advice? No, you could probably get away with using a 9×13-inch pan instead. It’s also important to note that you must wait for your cake to cool completely before frosting it. It’s for my son’s first birthday, and I’d like to use much less sugar for him. He was veryyyy happy. I freeze my cakes and cupcakes already iced and they taste and look exactly the same if not better! I ended up adding 1/3 cup of applesauce and adding 1 Fuji apple finely chopped. This is a great cake and I use coconut sugar with a little pure raw honey to cut out regular sugar intake. It’s just the thing for serving at your fall celebrations! Beat in vanilla and a pinch of salt. Cinnamon Spice Cake is delicious, especially when you top it with cinnamon cream cheese frosting. Add the vanilla, 1 1/2 cups confectioners’ sugar, and beat on high power until fluffy and combined. Spread frosting between layers and over top and sides of cake. Can u use apple pie filling instead of chopped up apples. Everyone loves this cake. This fresh apple cake will need to cool for about 15 minutes in the pan before turning it out to cool on a wire rack. Thanks for the recipe! Thanks so much for the recipe! Made this cake. To a large bowl, add the cream cheese, butter, and beat with a handheld electric mixer on high power for about 1 minute, or until smooth and fluffy. Set aside. It was very good. The spice cake has a tender crumb and the tangy cream cheese frosting takes it over the top! I had to add at least 1/2 C more powdered sugar for the frosting to be stiff enough. This low carb spice cake recipe without applesauce is delicious in fall and throughout the holidays...or any time. Using an electric mixer on medium speed, beat the butter, brown sugar, and sugar until light and … Hi, this looks amazing! Butter and flour a 9-by-13 … It’s loaded with juicy apple chunks in every bite that keep the cake super soft and moist. This cake!!! I’m looking to make cupcakes, going to make a test run today, will let you know how it turns out😊. I'm so glad you've found my site! This recipe is fabulous and the pictures are fantastic as well! Place one cake layer on a cake plate. TO MAKE THE FROSTING: Place the cream cheese and buttеr іn a lаrgе bоwl. Great cake too 🙂. Such a moist and delicious cake!! I know you posted the recipe for Apple Spice Cake a few years ago, but I just discovered it! You are … Looks super yummy! If you’re a big apple fan, then it should be delicious! When I was making the frosting I accidentally put in 2 sticks of butter and didn’t have any more cream cheese so I added another half of all the remaining things. You can serve this fresh apple cake … I’m sorry you had troubles! peanut butter comfort I like the way you decorated the cake with a ring of chopped nuts too. Cool the cakes in the pans for 15 minutes. I’m not really good with making cakes from scratch. Spice up your frosted desserts with this delicious The Best Cinnamon Buttercream Frosting. I made this cake and followed the recipe exactly as written. It may be 90 degrees outside, but Labor Day is behind us, which … Super moist, packed with flavor, fast and easy! I’ll definitely be making this again. I would add more apples than suggested and for the frosting I added lemon zest and a touch of milk so it was not so thick. Put your softened cream cheese in a bowl and use a mixer to whip it up until it’s soft, creamy, and fluffy. I made this cake exactly as per the recipe, but adjusted the frosting. It is dense, and the frosting is AMAZING. The cake itself is so moist and perfect and I think the cream cheese frosting overpowers it a little. This Apple Spice Cream Cheese Frosting recipe is the PERFECT filling and frosting for your fall cakes and cupcakes. This cake is made with ground cinnamon, ginger and nutmeg so it’s full of those delicious Fall flavors we know and love. Spread half of the frosting over the top of the cake. Last year I made a chocolate pumpkin cupcake with cinnamon frosting. There are many things that can make a cake fall. Made the cake, not bad but a little on the heavy side. I do this for a healthier version of this recipe as granulated sugar can cause many health problems later on in life. How about some real reviews. You’re so right, we are getting into the best part of the fall season … I Love it!! Spiced Apple and Banana Bundt Cake with Vanilla Caramel Glaze – Apple cake meets banana bread with a to-die-for glaze! Make sure you always bake on the bottom rack of your oven!Â. Oh my goodness. Made this yesterday….it was soooooo good!!!!! I would be fine with adding more spices and whatever. Then topped with fluffy cream cheese frosting - it's the perfect cake for fall! This spice cake is the ultimate comfort food. We all know I’ll tell anyone who will listen how much I adore fall. The apple spice cake doesn’t need frosting, but c’mon all cakes need frosting. I actually think the flavours got even better after day one! Line thе bottoms оf thе I made the cake a month ahead of time and froze it, then made the frosting the day before. Place the cream cheese and butter in a large bowl. If you don’t feel comfortable keeping cream cheese frosting at room temp, you can store your cake in the fridge as well. To top it all off this cake is frosted with a cinnamon cream cheese frosting. Topped with luscious cream cheese frosting, this recipe is perfect for even a beginning baker. There is just something about a spice cake that reminds me of my Aunt Joyce who loved to cook. Yummy!! It was a little dense but very moist. Oh, it’s hard to pick just one! I am going to mix them with some cinnamon before I add to the cake batter. The only thing is the next night it dried out a little. Actually, dry cake is worse. that thick layer of frosting is everything to me, and the cake doesn’t sound too shabby either! Do you think it would be overkill / gilding the lily to make an apple filling to put between the layers? While your cake is cooling, it’s time to whip up your delicious, lightly spiced cinnamon cream cheese frosting. No, I did not peek prematurely. I made this cake and it was good. This gorgeous Apple Spice Cake looks fancy but is really easy to make! I’ve not tried it, but I might suggest unsweetened applesauce as a substitute for some of the sugar. Just wondering when you mention chopped apples – how small/large do you recommend? Thanks! You’ll want to use apples that will hold up well during baking. Spice cake is easy and doesn't require a mixer to make! Use a scale if at all possible. Hi, Anthony. As previously mentioned by others, this is a very dense cake with tons of fall flavor. Perfect for Fall! This recipe was originally developed in collaboration with Go Bold with Butter, where I am a paid contributor. If it’s not rising at all, check your baking powder and make sure you’re not over-mixing. I going to try your recipe to test for a wedding cake in October. & I haven’t used one for this recipe, but I think if you’re just adding apples to it then it may be just fine. Your email address will not be published. I might suggest another recipe, like Butterscotch Spice Poke Cake, with or without the butterscotch component. I’m sure some applesauce in the batter would be fine. They keep the cake so moist! So moist and yummy! I don’t have much experience with sugar substitutes, but I know many people use them following the manufacturer’s guidelines. This cake is irresistible warm, right out of the oven, frosting-less (seriously, grab your fork!) Using an electric mixer on medium speed, beat the butter, brown sugar, and sugar until light and fluffy. Using long serrated knife, trim off rounded tops of … Apple Cinnamon Sheet Cake with Cream Cheese Frosting August 29, 2013 by Audra 44 Comments I don’t care that it’s 80s and humid out- I’m ready for fall. Sharing a standard spice cake recipe wasn’t quite up my alley though. Mix just until combined. There is just something about a spice cake that reminds me of my Aunt Joyce who loved to cook. Does it matter what type ? I seperated the eggs and beat the egg whites first to make it lighter and fluffier. of cream cheese instead of 6 oz. Hello! I was thinking of trying this and topping it with baked apple roses around the edges for Thanksgiving. If you’re in need of an easy, one-bowl, no-mixer apple cake recipe, this is the one to make. I did not add nuts on top, and replaced all vanilla called for with equal parts maple syrup – because i am allergic to vanilla, and that’s the best alternative I’ve found, I can’t tell much of a difference. - Averie Cooks I don’t have any experience with vegan baking, so I’m afraid I can’t help. I love apples and cinnamon. Applesauce Cake with Cinnamon Cream Cheese Frosting. I would guess that it might work, although it would most certainly affect the texture and flavor. Apple Spice Cake with Cinnamon Cream Cheese Frosting is a delicious celebration of all things fall with lots of apples and fall spices. Am I doing something wrong? So DELISH!! It may be 90 degrees outside, but Labor Day is behind us, which means that I have officially shifted to fall mode. It’s a very moist cake and I wouldn’t be surprised if in some climates it could take 60+ minutes to bake. Cooking with pumpkin, Spiced Apple and Banana Bundt Cake with Vanilla Caramel Glaze, Cinnamon Spice Applesauce Bread with Honey Butter, 5-Minute Microwave Apple Cinnamon Crumble For One, 4 1/2 cups small-diced apples (from about 4 medium/large apples), peeled (I used Gala; substitute with Fuji, Honeycrisp, or your favorite apples), 4 ounces brick-style cream cheese, softened, 1 1/2 to 2 cups confectioners’ sugar, sifted if desired. I doubled the frosting recipe…with the exception of the confectioners sugar. If it’s sweetened applesauce, I’d reduce the sugar by that much as well. Best.ever. I used pretty big apples so the cake was super moist and I thought perfectly spiced. There’s just something tantalizing about apples that make the … Leaving out the apples will definitely affect the final result. This Apple Spice Cake with Cream Cheese Frosting … I’d keep the amount of frosting the same since you’ll have about the same area to cover. I used 8 oz. You can cheat and use a store-bought tub if you’re so inclined. Didn’t have any nuts in house, but instead garnished with a sprig of rosemary. Three layers of delicately spiced apple cake are filled and frosted with tangy cream-cheese frosting here, yielding a towering dessert worthy of any celebration. This Spice Cake is a moist luscious treat filled with fabulous fall spices and topped with a super simple four ingredient brown sugar cream cheese frosting. It’s a perfect dessert for your fall and winter celebrations! If you plan on frosting a cake with Cinnamon Cream Cheese frosting, or with regular cream cheese frosting, I suggest using the same ratio cream cheese… Caramel Apple Cinnamon Roll Bake — The soft and gooey factor of a Cinnabon with apples and so much caramel sauce! One question though, do you think it would roll well for a jelly roll style cake? This looks delicious. Growing up, it is safe to say that we were a dessert family. And those flavors are just exactly what I crave this time of year. The cake is moist and tender with just the right amount of fall spices, plenty of fresh apple, and not too sweet. Those two facts combined mean that I tend to do really simple frostings on cakes. 5-Minute Microwave Apple Cinnamon Crumble For One (vegan, gluten-free) – 5-minute easy recipe that’s perfect for breakfast or snacks! Instructions PREP: Position a rack in the center of the oven and preheat the oven to 350ºF. Cake will keep airtight at room temp for up to 4 days or in the fridge for up to 1 week. The hardest part of the recipe is peeling the apples and I gave them a ‘rough’ peel job. I’m sorry you had troubles! Fantastic flavor!! I made this cake as one of the cakes for my daughter’s wedding. I made the cinnamon cream cheese frosting for a spice cake I had made and it was a great combination. I baked it about the same amount of time the recipe indicated. Since my guy is not big on cream cheese frosting, I made a caramel frosting instead and it was super with the Apple Spice Cake. The tanginess of the easy cream cheese frosting complements the apples, cinnamon, brown sugar, and spices so perfectly. Spread the remainder of the frosting on top of the cake. Top it with our cinnamon spicy decadent frosting … Just keep in mind that the baking time will be considerably longer. What kind of apples did you use for this cake? It is the same stupid useless comments, sorry. Place the other cake layer on top of the frosted cake layer. Everyone loves this cake. Thank you for the lovely recipe Jennifer! Cutting down the sugar will also affect the texture, so it’s best to use something in its place if you want to reduce it. Spray a 12-cup Bundt pan very well with floured cooking spray or grease and flour the pan; set aside. Goofproof recipe for those of us who aren’t pie-makers! Apple Fritter Bread – Soft, fluffy bread that’s stuffed AND topped with apples, cinnamon, and sugar! Once the cake is completely cool, whip up the cream cheese frosting and spread it over the top of the cake. Apple Spice Cake (with Cream Cheese Frosting!) Add the eggs, one at a time, mixing well after each addition. Caramel Apple Crumble Pie — Apple Pie meets Apple Crumble meets plenty of gooey caramel. I chose to put mine in a 9×13 cake pan rather than stacked (as shown). Gently press walnuts into frosting on top of cake. And we are getting to the really good parts of the season right now. He loves apple pie, so I took a chance on this cake. Sooooo moist and the icing was fluffy and delicious! The cake is so moist and I use buttercream and have also used cream cheese icing and never ever had a problem! This was moist and perfectly spicy. If desired, garnish the top of cake with chopped toasted nuts. Hi Jennifer, My son requested a cinnamon spice cake with cinnamon frosting for his birthday this year (instead of his usual chocolate cake chocolate frosting over the years). The frosting is somewhere between a buttercream and a true cream cheese frosting, with hint of apple spice flavor. Making this for thanksgiving! . Preheat the oven to 350F degrees and line a muffin pan with muffin papers (you may need to do 2 pans). You can usually substitute 1:1, but you may not need to add all of the milk to the batter. This Apple Spice Cake is moist and full of delicious apple and cinnamon flavor. Hi, Meredith. These apple cupcakes are subtly spiced, full of fresh, shredded apple and topped with a cinnamon-cream cheese frosting. Made great cupcakes, shared them with friends, they loved them, I used maple cream frosting. This cake is irresistible warm, right out of the oven, frosting-less (seriously, grab your fork!) To celebrate my favorite season, let me introduce you to fall in a cake. YUM! Grated apples are added into the cake to keep the cake moist and add a delicious flavor. I also tend to like a lower frosting to cake ratio than some people. Apple Butter Cake with Cinnamon Cream Cheese Frosting September 28, 2014 by Angela 38 Comments Enjoy the flavors of the fall season with this simple to make Apple Butter Cake with Cinnamon Cream Cheese Frosting. This vegan cinnamon spice sheet cake with cream cheese frosting is my answer to the many recipe flops I’ve had lately: a delicious, fragrant, festive cake that isn’t overly complex or difficult to make/decorate. It seems very moist, but I had expected it to remain a more normal height, similar to a carrot cake recipe that I always bake in the same sized pan. Super moist Maple Apple Spice Cake infused with sweet maple syrup, bursting with Fall spices, walnuts (optional) and smothered in silky cream cheese frosting. Loaded with juicy apples in every bite, perfectly spiced, and topped with tangy cream cheese frosting! Apple Spice Cupcakes Makes approximately 12 cupcakes Ingredients for the cupcakes: – 1 box spice cake mix – 1 1/3 cups water – 1/3 cup vegetable oil – 3 large eggs – 1/2 cup sour cream – 1 tsp. It was delicious; not dry and still had some volume. Any thoughts as to why it reduced so much? Yes, the cake layers were a little shorter but still fine. Butter the paper. I’ve made this cake twice now, both times with canned apples. I made this the the other night and it was great! Using an electric mixer on medium speed, beat until combined and smooth. originally published September 15, 2017 — last updated July 30, 2019 16 of Our Best Fall Harvest Decorating Ideas for Your I was glad to find yours. I just take out and place on serving plate about a couple of hours in advance.Â. And the brown sugar cream cheese frosting is absolutely delicious! I was scared to add more milk in case I messed it up so I just left it this way. Apple Cake Family Tradition. Yes! In a bowl, combine the cake mix, vegetable oil, eggs, water, sour cream, and vanilla extract. The frosting is wonderfully creamy, pipes beautifully, and is flavored with the perfect blend of apple pie spices! Paired with cinnamon cream cheese frosting, and cinnamon streusel for some crunch. I am going to make it again for Thanksgiving and the only thing I’ll change are the apples. I used honey crisp apples and they were very moist. I used a combination of some of my favorite spices for flavoring the cake. That’s so wonderful to hear, Laurie! Hi, Paula. However, I wound up with a wet cake bottom. This recipe looks delicious. Oh my ! yeah. For the apple bundt cake itself, you’ll need: And for the easy cream cheese frosting, you’ll need: To make this apple spice cake, first whisk together the eggs, sugars, oil, sour cream, vanilla, cinnamon, allspice, cloves, nutmeg, and salt. I’m not sure how much time it’ll need in the oven though, so use your best judgement. It’s baking now. I love the ingredients in this cake. Apple Spice Cupcakes with Cinnamon Frosting are the perfect blend of cinnamon and apple. Add vanilla & cinnamon and beat until fluffy (3 mins). Apple Spice Cake with Cinnamon Cream Cheese Frosting is a delicious celebration of all things fall! This is a delightful fresh apple cake recipe with a cream cheese frosting and a rich caramel filling. Topped with luscious cream cheese frosting, this recipe is perfect for even a beginning baker. Your email address will not be published. I’ve not tried that, so I can’t give you an exact measurement. This apple spice cake with cream cheese frosting is packed with flavor, filled with cinnamon, and has a delicious caramel undertone thanks to brown sugar. I used Gala apples, but you can use Fuji, Honeycrisp, or your favorite blend of sweet and/or tart apples. Take a look at my tips on measuring flour to make sure you’re not overdoing it. You’ll love it. Just mix and bake! Cinnamon cream cheese frosting sounds delicious! Preheat oven to 350°F. Beat 1 cup of butter (2 sticks) and 1 cup of cream cheese on a medium speed for 30 seconds with a paddle attachment until smooth. The frosting and the cake can be made up to two days in Like I mentioned above, the cake batter is very thick. But because the apples release so much juice as they bake, the batter has to start uber thick or you’d have a soupy mess that wouldn’t set up. Apple Pecan Spice Cake with Brown Sugar Cream Cheese Frosting is decadent, rich, and full of fall flavor. You can alter the spice blend however you like for that. Had some left over. I am wondering how to cut the sugar in the recipe, or to use an alternate like maple syrup, and/or perhaps a sweeter apple. Fingers crossed! Oct 11, 2020 - Apple Spice Cake with Cinnamon Cream Cheese Frosting is a delicious celebration of all things fall with lots of apples and fall spices. Hi! Hello! And because all climates, baking pans, apples and their juiciness levels vary, you need to bake this fresh apple cake cake as long as necessary. Oct 11, 2020 - Apple Spice Cake with Cinnamon Cream Cheese Frosting is a delicious celebration of all things fall with lots of apples and fall spices. Dry ingredients, followed by the diced apples there 's sure to be stiff enough round... 'S the perfect cake for my birthday buddy at work and everyone loved it, but just! 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